Concepts
4 concepts
measurement
algal resource quality
The nutritional value of algae as food for aquatic consumers, typically measured by nutrient content
measurement
size at maturity
Body size when organisms transition from growth to reproduction, with important consequences for lifetime reproductive success
measurement
frequency of dividing cells
The proportion of cells undergoing division within a population
measurement
hydrological regime
Patterns of stream flow including magnitude, timing, and duration of high and low flow periods
